International Exhibition for Bakery, Confectionery, Raw Materials, Equipment & Products 2028

Name: International Exhibition for Bakery, Confectionery, Raw Materials, Equipment & Products
Start: 2028-03-04
End: 2028-03-06
Location: Thessaloniki - Thessaloniki International Exhibition & Congress Center, Central Macedonia, Greece

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From March 04, 2028 until March 06, 2028

At Thessaloniki - Thessaloniki International Exhibition & Congress Center, Central Macedonia, Greece ( Show Map)

(Please double-check the dates and location on the organizer below before attending.)

https://www.artozyma-expo.gr/en/

Categories: Food Industry, Food and Beverage, Agriculture and Food

Artozyma - International Exhibition for Bakery, Confectionery, Raw Materials, Equipment & Products

Artozyma is Greece's leading trade fair for the bakery, pastry, confectionery, machinery, raw materials, equipment and readymade-products sector, organised by HELEXPO at the Thessaloniki International Exhibition & Congress Center.

Next edition: 4-6 March 2028 (Saturday-Monday) Venue: Thessaloniki International Exhibition & Congress Center, 154 Egnatia Street, Thessaloniki, Greece Frequency: Biennial Organizer: HELEXPO S.A. Admission: Trade professionals (free with prior registration)

Artozyma brings together bakers, pastry chefs, equipment manufacturers and suppliers from across Southeastern Europe, with B2B meetings, the Panhellenic Bread Championship, Pastry Competition and masterclasses.

Register for entry or booths

Please register at the organizer website of International Exhibition for Bakery, Confectionery, Raw Materials, Equipment & Products

https://www.artozyma-expo.gr/en/

Venue Map and Hotels Around

Thessaloniki - Thessaloniki International Exhibition & Congress Center, Central Macedonia, Greece